Dinner   







In the east of Thailand, where our family comes from, we cultivate the shared eating experience, literally:

Friends, family, guests, known or unknown, sit together in a living room, on a veranda or in a guesthouse and enjoy the dishes— where there is no classical order of starters and main courses.

We would like to share this traditional, friendly and cosy atmosphere with you.

The ZAWAN-Journey is a wonderful journey through my mum's kitchen as if you were at home with us. The dishes are served for sharing, like an Italian tavolata.


ZAWAN JOURNEY
two appetizers, soup, salad, two main courses, one of them at your choice, see below, to share, available for two or more persons, incl. rice à discrétion, price per person:

Vegetarian 62
Vegan pre-order only 64
Chicken 68
Beef 73
Rock Lobster 88
Jack's Creek Wagyu AU 129



ORDER OF SINGLE DISHES

APÉRO
Edamame, ZAWAN-Style 9
Shirmps Chips 9



STARTERS

Som Tam
Green papaya salad with tamarind-lime-dressing
18
Por Pie Tod
Spring rolls with veggies and glass noodles
16
Mieng Larp
Meat balls on a bed of salad with tamarind-peanut dressing
17
Satay Gai
Chicken fillet satay with peanut curry sauce
18
Tom Yum Goog
Coconut lemongrass soup with shrimps
17



MAIN DISHES


Pad Sukiyaki
Steamed tofu with sukiyaki-sauce, mushrooms and garlich chives
29
Geng
Red curry with chicken and veggies
32
Red curry with tofu and veggis 29
Grapow Gai
Spicy chicken with holy-basil, served with Thai style fry egg 
39
Larp Gai
Chicken with chili-lime-dressing
39
Tuna Tataki Zawan Style
thinly sliced tuna with lemongrass tamarind dressing dip 
49
Namtok Nua
Beef Thai style Tagliata chili-lime-dressing, 150 gr.
52
Goog Mangorn Pad Prik
Rock Lobster with chili-garlic-paste, basil and bamboo 
75



DESSERT

Thai crêpe with banana &
ice cream
15
Scoop of ice cream 5


* according to availability All main courses are served with a bowl of jasmin rice Extra portion jasmin rice CHF 4.-



PROVENCE OF OUR PRODUCTS
All our meat comes from Switzerland, the prawns from Vietnam.


POTENTIAL ALERGIES AND INTOLERANCES
Peanuts, soy and fish sauces are essential elements of Thai cuisine. If possible, we meet special requests in the creation of the dishes (e.g. gluten-free soy sauce). If you have any questions about ingredients, our staff will be happy to provide you with further information.



Mark